Find exactly what you’re craving at this innovative food hall, featuring multiple cooked-to-order food stations. Fresh, local ingredients from Northwest suppliers are prepared with the latest “green cooking” techniques, providing a tasty lineup including freshly prepared pizza and pasta, steaks, seafood, breakfast all-day, sandwiches/soups, global cuisine, frybread and more. Selections from the seven stations are recorded on a single card, and you pay one bill for all orders when you are finished.
Grab your favorite Starbucks coffee drink, breakfast sandwich or house specialty cinnamon roll.
24 HOURS DAILY
From breakfast sandwiches, omelets, benedicts, pancakes and waffles, enjoy breakfast 24/7.
24 HOURS DAILY
Prime rib and choice steaks, burgers, fresh fish and more!
10AM - 10PM
Homemade and hand-stretched pizza crust with a variety of toppings and pasta dishes.
10AM - 10PM
Salads and freshly made sandwiches for every appetite.
10AM - 10PM
Grilled sandwiches, homemade soups and frybread specialties.
10AM - 10PM
South of the border favorites and Asian specialties.
10AM - 10PM
Minors (under the age of 21) are allowed in The Kitchen and The Landing dining venues, although they must be accompanied by an adult at all times.